Ingredients:
500g. Kai Anya Salmon Sinigang Pack
5 cups of water
2tsp. Miso Paste
2pcs. Tomatoes
2 bunches of String Beans
1 bunch of Mustasa
1 sachet Sinigang Mix
1pc. Onion
5 cloves Garlic
1 pc. Radish
2 pcs. Ginger
1 bunch of Okra
2 pcs. Green chili peppers
Salt or Fish Sauce to taste
Cooking Instruction:
- Sauté the Ginger, Garlic, Onion, and Tomato to the cooking oil
- Pour the 5 cups of water then wait to simmer.
- After it simmers, add the Kai Anya Salmon Sinigang Pack 500g. and cook it for 5 minutes
- After 5 minutes, add the Miso Paste and the Sinigang Mix and wait for another 2 minutes.
- After it boils add the Vegetables and cook for another 10 minutes. Add salt or fish sauce if needed.
- Serve Hot and Enjoy!